Slivered pistachios are currently a favoured variation for culinary and baking in Australia these days. And what are they? These come in striking bright green shards that are ideal for garnishing and mixing in many dishes. These nuts are naturally from whole pistachios, split and then sliced into tinier strips. These strips are aptly referred to as slivers.
You will immediately know that you have the slivered kind because of its shape. These have a specific character that you can’t miss, particularly the thicker cut and almost match-stick like profile. And what makes it a fantastic addition to your baking? Find out below!
Rich Taste
Everyone will readily agree that the moment they taste pistachios, they become addicted instantly. It is truly a phenomenon, and no one would be able to resist it. The mystery lies in the nuts’ oil content, where the flavour stands out even more. Slivered pistachios may be stripped in the figure, but it doesn’t lack their natural oils.
When you add these to your baked goods, their oil will spread through the dish like wildfire. The rich taste is also pleasant, sweet, and nutty. It has a definitive intense earthy flavour that’ll make you crave for more. So, if you’re aiming for that earthy and sweet experience, you shouldn’t leave out this nut from the recipe.
Extremely Versatile
Sometimes baking can be a challenge, requiring you to think outside of the box. It’s more than a considerable number of bakers today who are pretty competitive in delivering delicious and nutritious baked goods. But more so, foods that have a well-thought design that’s pleasing to the eyes and makes your mouth water.
Slivered pistachios are capable of meeting these demands. After all, its form is already unique. You only have to motivate and push additional creativity to your work, especially for cakes, pastries and baked meals. You may sprinkle it on or put it to:
- Sticky buns
- Cheesecakes
- Pies
- Baked Alaska
- Nut bars
- French toasts
- Truffles
- Shortbread sandwiches
- Tarts
- Crostini
- Cookies
- Biscotti
- Brownies
- S’more bars
- Baked salmon
These are a few of the several recipes with slivered pistachios. See how versatile it is?
Packed with Nutrition
As an individual who loves to bake and prepare different meals for different occasions, there’s no doubt about the reality that you’re also mindful of one’s overall health. Pistachios aren’t only tasty and attractive when sprinkled or integrated into foods. It is also packed with nutrition.
It is an excellent source of salt, riboflavin, selenium, vitamin E, folate, choline, niacin, vitamin k, and calcium. It is packed with healthy fat, antioxidants, and fibre and potentially promotes heart health.
Wouldn’t you say it is indeed a pivotal ingredient to try in baking? Do you want to buy slivered pistachios? We recommend buying from this online Persian shop.
